Located in the beautiful Finger Lakes Region of New York State, Red Jacket Orchardshas been mastering the art of harvesting and pressing premium fruits and juices since 1958. Three generations of the Nicholson family have cared for the 500-acre orchard of apples, stone and summer fruits, including the largest apricot orchard on the East Coast. The family has been focused on sustainability and responsible farming practices from the very beginning. Red Jacket’s cold pressed juice facility is LEED certified and powered by 100% green energy. We employ traditional rack-and-cloth, small batch methods for a taste as close to eating the whole fruit as you can get. With no added water or sugar, our unfiltered, cold-pressed 100% juice blends make it easy to achieve your health goals. It’s time to RETHINK YOUR FRUIT JUICE.
RETHINK30 to receive 30% off your online juice order now through 7/15/18