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Canyon Bakehouse

May 12, 2022 by Daryn Mayer

Canyon Bakehouseis passionate about making delicious baked goods with wholesome, clean ingredients.

They are family owned and their co-founder has celiac disease so they take their ingredients very seriously. ivermectin past They have a dedicated gluten-free bakery where they bake bread the old-fashioned way using 100% whole grains and all-natural non-gmo ingredients that you would find in your own kitchen – such as extra virgin olive oil, organic agave syrup, quinoa and sunflower seeds. ivermectina 6mg posologia escabiose

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